Christmas Lunches
Christmas Lunch Menu
Homemade lentil and ham soup
Cream of carrot and butterbean soup
Smoked salmon and prawn filo basket on mixed leaf salad with a balsamic reduction
Chilled honeydew melon with kiwi and red fruit compote
Homemade chicken liver pate and port reduction with caramelised onions and Scottish oatcakes
Mushroom and cherry tomato bruschetta topped with mozzarella
gratinated and served with mixed leaves
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Fillet of Scottish salmon with a herb and ginger crust on stir fried vegetables and egg noodles
with a Vietnamese chilli dipping sauce
Oven roasted turkey crown with homemade chestnut and sage stuffing, creamed and roasted potatoes, chipolatas and fresh cranberry sauce
Roasted local beef with roasted potatoes, homemade Yorkshire pudding and red onion gravy
Char-grilled loin of pork with dauphinoise potatoes, cider and calvados jus and
char grilled granny Smith apple
Spinach and ricotta cheese tartlet gratinated with mature cheddar cheese on a Greek salad with sun dried tomato coulis
Brussels sprouts, honey roasted parsnip and glazed carrots
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Auld Ma Fusco's traditional homemade Christmas pudding with brandy cream
Tequila and lime cheesecake with lime sauce and lemon sorbet
Forest fruit pavlova served with a duo of fruit coulis
Raspberry crème brulee with shortbread fingers
Cheese and biscuits with celery and homemade pineapple chutney
2 Course Lunch £14.95
3 Course Lunch £17.50
We have placed a downloadable version of this menu below. Please feel free to print off as many as you like.
Click here to download our Christmas Lunch Menu (137 kb)
Please print off as many menu's as you want.
